Old world pepperoni is a type of pepperoni that is typically made with a combination of pork and beef. It is often spicier and more flavorful than its American counterpart, with a more robust and complex taste profile. Old world pepperoni is usually made with natural casing, giving it a slightly chewy texture and a traditional appearance.
This type of pepperoni is often used as a pizza topping, adding a zesty and spicy kick to the dish. It can also be used in a variety of other recipes, such as sandwiches, pasta dishes, and antipasto platters.
Old world pepperoni is traditionally made using a combination of salt, garlic, paprika, and other spices, giving it a distinctive flavor profile. It is typically cured and aged for several weeks to develop its unique taste and texture.
Overall, old world pepperoni is a flavorful and versatile ingredient that can add a delicious kick to a variety of dishes. It is a favorite among those who enjoy bold and spicy flavors.
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